Well! As if this week could not get any better, I just got the news that the Inn At Pound Ridge is open INDOORS! With a stunningly sophisticated rustic ambiance and a chef who is quite literally one of the best in the world, Jean Georges The Inn At Pound Ridge is undoubtedly a destination, especially in the crisp weather. With farm to table cuisine and their hours of operation 7 days a week including weekend brunch and dinner every night TIAPR is #1 on my ro do list as of this moment.